£ 6.50
Fresh mushroom battered and sauteed with fresh garlic, ginger and spring onions
£ 6.50
Pastry filled with vegetables, deep fried and served with mint chutney
£ 6.50
Onion slices battered in a chick pea flour and deep fried, served with mint chutney
£ 6.50
Chunks of cottage cheese marinated with spices, yoghurt and grilled in tandoor
£ 6.50
Healthy & traditionally cooked chicken soup with the vegetable, flavour of garlic and Baseri spices
£ 6.50
Dumplings served with tomato chutney – most popular Nepalese appetizer
£ 6.50
Lamb dumplings served with tomato chutney – most popular Nepalese appetizer
£ 6.50
Breast of chicken tikka marinated with spices, garlic, ginger, soft cheese and served with special mint chutney
£ 6.50
Marinated cottage chicken tikka, pan-fried with capsicum, onion, garlic and green chillies
£ 6.50
Marinated cottage cheese, pan-fried with capsicum, onion, garlic and green chillies
£ 6.50
Tender pieces of white fish marinated in a blend of fragrant spices coated in a chickpeas flour then fried until beautifully golden and crisp.
£ 6.50
Marinated squid, pan-fried with capsicum, onion, garlic and green chillies
£ 7.50
Fresh salmon marinated with Nepalese spices and barbecued in the clay oven served with mint chutney
£ 7.50
Ground lamb meat Marinated with fresh herbs and secret Baseri spices beautifully coated with fresh mixed pepper and cooked in clay oven
£ 9.95
Beautifully marinated lamb chops cooked in tandoori oven served with chef’s special mint chutney
£ 6.50
Chicken Pakoras pan fired with the manchurian sauce
£ 6.50
Chick peas and potatoes cooked with tomato sauce, served deep fried bread.
£ 1.00
£ 1.00
£ 0.50
£ 0.25
£ 0.25
£ 0.25
£ 0.25
£ 14.50
Tender chicken breasts cooked in a tandoor with peppers, onions and tomatoes, served with curry sauce.
£ 14.50
Marinated lamb cooked in a tandoor with peppers, onions and tomatoes, served with curry sauce.
£ 16.50
Salmon pieces cooked in a tandoor with peppers, onions and tomatoes, served with curry sauce
£ 14.50
Marinated chicken breast cooked in a tandoor, served with curry sauce.
£ 14.50
Mix platter of chicken tikka, tandoori chicken and malai tikka
£ 15.95
Mix platter of tandoori lamb chops, tandoori chicken, seekh kebab, and chicken tikka
£ 15.95
King prawns marinated with various spices and grilled with capsicum, onions and tomatoes
£ 15.95
Marinated whole trout cooked in the clay oven, served with a side of spinach and mini naan
£ 11.95
Marinated fish cooked with crusted mustard, touch of garlic, fresh ginger and coriander, taught by Chef’s grandma
£ 11.95
Barbequed breast of duck cooked with green herbs, spices, and spring onions
£ 11.95
Barbequed breast of chicken cooked with green herbs, spices, and spring onions
£ 11.95
Barbequed breast of lamb cooked with green herbs, spices, and spring onions
£ 10.95
Barbecued chicken cooked with slices of mango in mild sauce containing nuts
£ 10.95
Tender pieces of chicken cooked with fresh chillies, garlic & spring onions – hot!
£ 10.95
Barbequed chicken cooked in Nepalese spices with creamy masala sauce touched with fresh green chillies and spring onions – fairly hot!
£ 10.95
Mixture of barbecued chicken, lamb, sheek kebab and prawn cooked with tomatoes, capsicum and coriander in medium spices with red wine tossed in an iron souk
£ 10.95
Boneless chicken with Nepalese herbs cooked with yoghurt & green chillies – hot!
£ 10.95
Boneless lamb with Nepalese herbs cooked with yoghurt & green chillies – hot!
£ 10.95
Chicken cooked with a blend of fresh mint, spring onion & Nepalese spices served with jeera rice
£ 10.95
Tender lamb cooked with a blend of fresh mint, spring onion & Nepalese spices served with jeera rice
£ 15.50
Pan fried marinated fillet of sea bream served with creamy saag
£ 16.95
King prawns cooked with Malabar spices and coconut milk served with jeera rice
£ 15.50
Tender pieces of chicken cooked with aromatics herbs and spices, served with pilau rice – hot!
£ 15.50
Boneless lamb cooked with specially blended spices and mixed pepper including Sichuan peppercorns, shallots and garam masalas, served with pilau rice – hot!
£ 15.50
Revised recipe of chicken tikka cooked with Chef special rich creamy sauce served with pilau rice
£ 15.50
Tender chicken breast pan-fired with onion, capsicum, green chillies, tomatoes and herbs with honey and served with plain naan
£ 12.95
Fresh vegetables cooked in fragrant medium sauce containing nuts
£ 15.50
Barbequed chicken cooked in fragrant medium sauce containing nuts
£ 15.50
Barbequed lamb cooked in fragrant medium sauce containing nuts
£ 15.95
Spiced chicken, lamb, prawns and mushrooms cooked in fragrant medium sauce containing nuts
£ 16.95
King Prawns and rice cooked in fragrant medium sauce containing nuts
£ 5.50
Cottage cheese cooked with special masala sauce
£ 5.50
Mixture of vegetables with creamy masala sauce
£ 5.50
Traditional Nepalese curry prepared with pickled bamboo shoots cooked potato and fine beans
£ 5.50
Fresh seasonal vegetable prepared in the Nepalese traditional style
£ 5.50
Slow cooked marinated potatoes with Indian spices
£ 5.50
Fresh okra cooked with Nepalese spices and wedge onions
£ 5.50
Spinach cooked with medium tomato sauce
£ 5.50
Spinach cooked with potatoes
£ 5.50
Spinach cooked with cottage cheese
£ 5.50
Aubergine with Nepalese spices and spring onions
£ 5.50
Chickpeas cooked in medium spices, topped with chopped onions
£ 5.50
Lentils cooked with mild spices with a touch of garlic
£ 4.50
A classic Indian sauce made with yoghurt, cucumber and roasted cumin
£ 5.50
Freshly prepared salad of red onions, carrots, cucumber and lettuce
£ 4.50
£ 10.95
Cooked in a sauce with garam masala [Curry (medium) | Madras (hot) | Vindaloo (very hot)
£ 10.95
Cooked in butter, ground almonds, fresh cream and masala sauce
£ 10.95
Cooked with coconut and almond in very mild creamy sauce.
£ 10.95
Cooked with medium spiced sauce
£ 10.95
Medium spiced, cooked with spinach
£ 10.95
A tomato based North Indian recipe
£ 10.95
Medium hot, sweet and sour, cooked with lentils
£ 10.95
Cooked with peppers, onions, green chillies and herbs—reasonably hot
£ 10.95
Cooked with fresh tomatoes, green peppers, coriander leaves and tossed in an iron souk
£ 10.95
Cooked with red wine in creamy sauce, garnished with nuts and fragrant mild sauce
£ 3.50
Boiled basmati rice
£ 3.95
Saffron flavoured basmati rice
£ 3.95
Pilau rice cooked with mushrooms
£ 3.95
Basmati rice cooked with vegetables
£ 4.95
Basmati rice fried with egg, green peas, prawn and chicken
£ 3.95
Basmati rice cooked with egg
£ 3.95
Basmati rice cooked with desiccated coconut
£ 3.95
Basmati rice cooked with garlic
£ 3.50
Traditional leavened flat bread cooked in tandoori oven
£ 3.95
Naan bread stuffed with minced lamb
£ 3.95
Bread stuffed with nuts and seeds
£ 3.95
Naan bread with garlic
£ 3.95
Naan bread stuffed with cheese and garlic
£ 3.95
Buttered and layered whole wheat bread
£ 3.95
Popular Indian bread made from whole-wheat flour
£ 4.95
Stuffed with chicken, cheese, onion and chilli
Product Description